Alright, lovebirds! 💕 Valentine’s Day is just around the corner, and what better way to celebrate than with a decadent dessert that’s as sweet as your love?
Forget the fancy restaurant reservations and whip up this Easy and Decadent 3 Ingredient Chocolate Mousse that’ll have your special someone swooning!
Just imagine a cloud-like texture, a rich, chocolatey flavor that melts in your mouth, and a touch of sweetness that’s sure to ignite some sparks. The best part? It only takes 3 simple ingredients and a few minutes of your time.
Whether you’re a seasoned baker or a kitchen newbie, this recipe is foolproof. It’s the perfect way to show your special someone just how much you care, without breaking a sweat. Grab your mixing bowls and let’s get started on this chocolatey adventure 🍫
Ingredients Used to Make 3 Ingredient Chocolate Mousse
- 1 cup heavy whipping cream: This is what makes your mousse light, fluffy, and oh-so-creamy.
- 1/2 cup chocolate chips (semi-sweet or dark): The star of the show, bringing that deep, rich chocolate flavor.
- 1 tablespoon sugar: Just a touch to sweeten things up and balance the bitterness of the chocolate.
How to Make 3 Ingredient Chocolate Mousse
- Melt the Chocolate: Start by melting the chocolate chips in a heatproof bowl over a pot of simmering water or in the microwave in short bursts. Stir until smooth, then let it cool slightly.
- Whip the Cream: In a large mixing bowl, whip the heavy cream and sugar together until you get soft peaks. This means the cream should be fluffy but still hold its shape.
- Fold in the Chocolate: Gently fold the melted chocolate into the whipped cream, being careful not to deflate the mixture. Keep folding until everything is well combined and smooth.
- Chill and Serve: Spoon the mousse into serving glasses or bowls, then chill in the fridge for at least 1 hour to set. Once chilled, it’s ready to serve—top with some extra whipped cream or a sprinkle of cocoa powder if you’re feeling fancy!
And that’s it – your 3 Ingredient Chocolate Mousse is ready to enjoy! It’s rich, smooth, and perfectly chocolatey. Whether you’re whipping this up for a special occasion or just because it’s a dessert that’s guaranteed to satisfy your sweet tooth.
And if you want to make more magic from chocolate, Festive Cake Pops for Thanksgiving can be your next one.
Quick Dessert Recipe
- Preparation Time: 10 minutes
- Inactive Time: 1 hour (chilling)
- Total Time: 1 hour 10 minutes
- Author: Jen Sharpin | So Damn Delish
- Yield: 4 servings
Whip up a delicious and easy 3 Ingredient Chocolate Mousse with this simple recipe. Rich, creamy, and perfectly sweet, it’s the perfect dessert for your Valentine’s Day!
Ingredients:
- 1 cup heavy whipping cream
- 1/2 cup chocolate chips (semi-sweet or dark)
- 1 tablespoon sugar
Instructions:
- Melt chocolate and let cool slightly.
- Whip cream and sugar to soft peaks.
- Fold in melted chocolate until smooth.
- Chill for 1 hour and serve.
Notes :
- For a fun twist, try adding a splash of vanilla extract or a pinch of sea salt to the whipped cream before folding in the chocolate.
- You can also garnish with fresh berries or chocolate shavings for an extra touch of elegance.
At So Damn Delish, I’m all about simple, tasty recipes that anyone can make. Explore more of my easy desserts and find the perfect sweet treat for your next craving!
