Copycat Chick-fil-A Sandwich

Hey there, food lovers! Jen here, and if you’ve ever craved that crispy, juicy magic of a copycat Chick-fil-A sandwich but didn’t want to leave the house, you’re in for a treat. 

That perfect blend of crispy chicken, fluffy bun, and secret sauce? Yeah, we’re obsessed too. Today, we’re making a chick fil a chicken sandwich​ right in your own kitchen! Trust me, this recipe (another version is this Homemade Chickfila Sandwich) is a total game-changer and super easy to whip up. 

With just a handful of ingredients and a bit of time, you'll be able to serve up sandwiches that rival the original. So gather your friends and family because this is one meal that’s bound to impress. Let’s get started, guys! You won’t want to miss this delicious adventure!

Why You’ll Love This Spicy Chicken Sandwich Recipe

What sets this spicy chicken sandwich apart from the rest? It’s all about the flavors and textures! The combination of juicy chicken, crispy coating, and fluffy buns creates a harmonious bite that is utterly satisfying. Here are some reasons why this recipe will become a favorite in your household:

  1. Crispy Perfection: The double-dipping technique gives you an extra crunchy crust that’s simply irresistible. Every bite is a satisfying crunch followed by juicy chicken goodness.
  2. Customizable Heat: Adjust the cayenne pepper to match your spice preference. Want it fiery? Go for more! Prefer it milder? Just skip it. You’re in control of the flavor!
  3. Quick and Easy: This recipe doesn’t require any fancy ingredients or techniques. With just a few simple steps, you can whip up a delicious sandwich in no time.

By preparing this chicken sandwich​, you’ll find that you can satisfy your cravings without ever stepping foot outside your door!

Ingredients Used to Make Copycat Chick-fil-A Sandwich

Ingredients Used to Make Copycat Chick-fil-A Sandwich

  • 4 boneless, skinless chicken breasts (pounded to an even thickness)
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 tablespoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper (optional, if you’re feeling spicy!)
  • Pickle slices (for that authentic touch)
  • 4 hamburger buns (toast ‘em up!)
  • Butter (for toasting the buns)
  • Ingredients of Chick-fil-A Sauce: For a truly authentic taste, try adding a touch of honey, mustard, and BBQ sauce to your mayo. Mix ‘em up to create a delightful homemade sauce that’ll make your sandwich sing!

How to Make Copycat Chick-fil-A Sandwich

How to Make Copycat Chick-fil-A Sandwich

  1. Marinate the Chicken: Mix buttermilk with a pinch of salt and pepper in a bowl. Add the chicken breasts and let them marinate in the fridge for at least 1 hour. If you’re in a pinch, even 30 minutes will do the trick!
  2. Prepare the Coating: In another bowl, blend the flour, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. This is your secret weapon for that crispy, golden crust.
  3. Dredge the Chicken: Remove each chicken breast from the buttermilk, letting excess drip off. Coat it well in the flour mixture. For extra crunch, dip it back in the buttermilk and coat again.
  4. Cook the Chicken: Heat some oil in a skillet over medium heat. Fry the chicken breasts for 4-5 minutes on each side until golden brown and cooked through (internal temp should hit 165°F or 74°C).
  5. Toast the Buns: While your chicken is cooking, butter the buns and toast them in a separate pan until they’re golden and crispy.
  6. Assemble Your Sandwich: Layer pickle slices on the bottom half of each bun. Place the crispy chicken on top, add any extra condiments you like, and top with the other bun. Dig in and enjoy!

Yahoo!! Your copycat Chick-fil-A sandwich is ready to rock your taste buds. It’s crispy, juicy, and guaranteed to hit the spot. 

Next time you’re craving that Chick-fil-A magic but can’t make it out, just remember – homemade is always an option, and it’s deliciously easy!

Nutrition Facts (Per Serving)

Here’s a quick overview of the nutrition facts for each chicken sandwich you create:

  • Calories: 490 kcal
  • Sugar: 3g
  • Sodium: 870mg
  • Total Fat: 24g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Total Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 32gb
  • Cholesterol: 95mg

Tips for the Ultimate Chick-fil-A Experience

To take your copycat Chick-fil-A sandwich to the next level, consider these tips:

  • Chick-fil-A Sauce: For the most authentic flavor, whip up a batch of homemade Chick-fil-A sauce by mixing honey, mustard, BBQ sauce, and mayo. This creamy, tangy sauce is the perfect finishing touch for your sandwich.
  • Try a Deluxe Version: Want to elevate your sandwich further? Add a slice of cheese or some shredded lettuce to create a deluxe version that’s even more satisfying.
  • Batch Cooking: If you’re feeding a crowd, you can easily double or triple this recipe. These sandwiches are great for parties, picnics, or family gatherings!

So, gather your ingredients and get ready to indulge in this mouthwatering copycat Chick-fil-A sandwich. It’s an easy, delicious way to bring a taste of your favorite fast-food meal right to your kitchen!

Quick Cooking Recipe

Quick Cooking Recipe

  • Preparation Time: 15 minutes
  • Cooking Time: 10 minutes
  • Inactive Time: 1 hour (for marinating)
  • Total Time: 1 hour 25 minutes

Author: Jen Sharpin | So Damn Delish

Yield: 4 sandwiches

Craving Chick-fil-A but stuck at home? Try this easy copycat Chick-fil-A sandwich recipe! With crispy chicken, toasty buns, and homemade sauce, you’ll have a delicious meal in no time.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 tablespoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper (optional)
  • Pickle slices
  • 4 hamburger buns
  • Butter
  • Ingredients of Chick-fil-A sauce (honey, mustard, BBQ sauce, mayo)

Instructions

  1. Marinate chicken in buttermilk for at least 1 hour.
  2. Combine flour, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
  3. Dredge chicken in flour mixture and fry in hot oil for 4-5 minutes per side.
  4. Toast buns with butter.
  5. Assemble sandwiches with pickle slices, fried chicken, and any extra condiments.

Notes

  • Adjust the spice level by adding more or less cayenne pepper to suit your taste. 
  • For a fun twist, try adding some shredded lettuce or a slice of cheese!

I love this Copycat Chick-fil-A Sandwich recipe and at So Damn Delish, I also love make cooking easy and fun with recipes that are both budget-friendly and packed with flavor. Check out my collection of simple, scrumptious dishes and get inspired to cook up something DELISH tonight!

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How to Make Copycat Chick-fil-A Sandwich

Perfectly Crispy Copycat Chick-fil-A Sandwich Recipe

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  • Author: SoDamnDelish
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 1 hour 25 minutes
  • Yield: 4 servings 1x

Description

Craving Chick-fil-A but stuck at home? Try this easy copycat Chick fil A sandwich at sodamndelish with crispy chicken, toasty buns, and homemade sauce.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 tablespoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper (optional)
  • Pickle slices
  • 4 hamburger buns
  • Butter
  • Ingredients of Chick-fil-A sauce (honey, mustard, BBQ sauce, mayo)

Instructions

  1. Marinate chicken in buttermilk for at least 1 hour.
  2. Combine flour, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
  3. Dredge chicken in flour mixture and fry in hot oil for 4-5 minutes per side.
  4. Toast buns with butter.
  5. Assemble sandwiches with pickle slices, fried chicken, and any extra condiments.

Notes

  • Adjust the spice level by adding more or less cayenne pepper to suit your taste. 
  • For a fun twist, try adding some shredded lettuce or a slice of cheese!

Nutrition

  • Calories: 490 kcal
  • Sugar: 3g
  • Sodium: 870mg
  • Fat: 24g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 95mg

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