Loaded Fries Recipe: The 30-Minute Comfort Food

Name: Loaded Fries Recipe: The 30-Minute Comfort Food
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Worldwide
Ingredients: 1 cup shredded cheddar cheese; ½ cup cooked and crumbled bacon; ¼ cup chopped green onions; ¼ cup sour cream; ½ cup diced tomatoes (optional); Jalapeño slices (optional)

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Hey there, foodies! If you're like me, you’re always on the lookout for the next crave-worthy snack. Speaking of crave-worthy, have you checked out this Campbell’s String Bean Casserole recipe? It’s a cozy classic you don’t want to miss.

Now, let’s talk about the star of today’s show: Loaded Fries – an epic combination of crispy fries, melty cheese, and all the toppings you could dream of. Let’s dive in!

Table of Contents

Why Everyone Loves Loaded Fries

Perfect for Sharing: Whether it’s a party, movie night, or game day, loaded fries bring people together.
Customizable: Add or swap out toppings to match your cravings.
Ultimate Comfort Food: The combination of crispy, cheesy, and savory makes it an irresistible treat.

My Loaded Fries Recipe

Prep Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes

Yield: 4 servings
Method: Frying
Cuisine: Worldwide

Ingredients

For the Fries: 1 lb frozen French fries (or homemade fries)

For the Toppings:

- 1 cup shredded cheddar cheese
- ½ cup cooked and crumbled bacon
- ¼ cup chopped green onions
- ¼ cup sour cream
- ½ cup diced tomatoes (optional)
- Jalapeño slices (optional)

Tools You’ll Need

Baking sheet
Parchment paper

Large skillet (for cooking bacon)
Cheese grater

Instructions

Cook the Fries: Preheat your oven to 425°F (220°C). Spread the French fries on a baking sheet lined with parchment paper and bake until golden and crispy (about 20 minutes).

Prepare the Toppings: While the fries bake, cook and crumble the bacon. Grate the cheese and chop the green onions and tomatoes.
Assemble the Loaded Fries: Once the fries are ready, sprinkle the shredded cheese evenly on top. Return them to the oven for 3-5 minutes or until the cheese melts.
Add the Final Touches: Remove the fries from the oven and top with bacon, green onions, sour cream, and any optional toppings like tomatoes or jalapeños.

Pair It With

Grilled burgers for a hearty meal.
Classic milkshakes for the ultimate diner experience.

Fresh salads if you're feeling a little guilty about indulging.

Presentation matters! Serve your loaded French fries on a large platter, sprinkle some extra green onions for color, and place a dollop of sour cream in the center for that wow factor.

Nutrition Facts (per serving)

Calories: 450

Sugar: 2g
Sodium: 600mg
Fat: 25g

Saturated Fat: 10g
Unsaturated Fat: 12g
Trans Fat: 0g

Carbohydrates: 40g
Fiber: 3g
Protein: 12g

Cholesterol: 40mg

Notes

For an extra kick, use spicy jalapeños or drizzle with sriracha.
Experiment with different cheeses like mozzarella or pepper jack.

These are best enjoyed fresh but can be reheated in the oven for crispiness.

Loaded fries are more than just a snack – they're a celebration of flavor. From crispy fries to melty cheese and irresistible toppings, this dish is bound to become a favorite in your home. Don’t forget to visit So Damn Delish for more drool-worthy recipes!

FAQs

Q: Can I use sweet potato fries instead of regular fries?

A: Absolutely! Sweet potato fries add a slightly sweet twist that pairs well with savory toppings.

Q: What’s the best way to reheat loaded fries?

A: Use an oven or air fryer to reheat for maximum crispiness. Avoid the microwave as it can make the fries soggy.

Q: Can I make this vegetarian?

A: Yes! Simply skip the bacon and load up on veggies like bell peppers, mushrooms, or black beans.

Q: Are there dairy-free alternatives for the cheese and sour cream?

A: Totally! Use dairy-free cheese and coconut or cashew-based sour cream substitutes.

Enjoy creating your own delicious masterpiece! 🍟