This tzatziki sauce uses only 5 ingredients and takes 5 minutes to make. Traditionally served with lamb it’s a cool and refreshing dipping sauce for any meat!
Cool and refreshing…
Something us Floridians need in our life right now. It’s currently November and we are still wearing flip flops and tank tops with 80 degree weather. So, this refreshing and cool tzatziki sauce comes into play, my friends.
We’re talking 5 ingredients and 5 minutes to make this sauce. It is traditionally paired with lamb or other types of meat in Greek food. Momma loves her some Greek food, and this 5 minute tzatziki sauce fits the bill of loving all things Greek, baby! But the uses for tzatziki sauce surpass just Greek food. It’s a cool, refreshing, and very versatile on all types of foods.
It’s also something that kids will love, enjoy, and slurp right up. #winning
Ingredients Used to make This Awesome 5 Minute Tzatziki Sauce
- Plain Greek Yogurt
- English Cucumber
- Fresh Lemon Juice
- Fresh Dill
- Salt
Done and done. The only step to creating this is by adding all of the ingredients to a food processor or blender and boom! Got yo tzatziki sauce made!
Ways to Use Tzatziki Sauce
- On any type of gyro or pita wrap
- Sauce for meat: chicken, beef, lamb, pork
- Sauce for fish
- Topping for baked potato
- On any sandwich or burger
- Salad dressing
- As a dip: with bread, pitas, veggies, and/or chips
So, gather up the 5 ingredients and let’s do this…
Making tzatziki sauce that is.
Mmmmmm…
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5 Minute Tzatziki Sauce
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 cup 1x
Description
This tzatziki sauce uses only 5 ingredients and takes 5 minutes to make. Traditionally served with lamb it’s a cool and refreshing dipping sauce for any meat!
Ingredients
- 1 cup plain greek yogurt
- 1/2 English cucumber, peeled and deseeded
- 1 Tablespoon lemon juice
- 1 teaspoon fresh dill, chopped
- 1/2 teaspoon salt
Instructions
- Add all ingredients to food processor or blender. Pulse until thoroughly combined. Chill for one hour before serving.
Notes
WAYS TO USE TZATZIKI SAUCE
- On any type of gyro or pita wrap
- Sauce for meat: chicken, beef, lamb, pork
- Sauce for fish
- Topping for baked potato
- On any sandwich or burger
- Salad dressing
- As a dip: with bread, pitas, veggies, and/or chips
Fresh tzatziki sauce is so tasty. Now I have a hunkering for gyros!