Alright, fam, let’s talk butter (the second time, because the Charcuterie Boards has made magic before 😉 ). No, not just any butter—I’m talking about the butter boards that’s been taking the internet by storm. If you’re thinking, “Isn’t that just fancy toast?” well, buckle up, because it’s so much more.Â
So, here’s the deal: my first butter boards experience was at a friend’s dinner party. Picture this—everyone’s standing around, sipping wine, and then she brings out this wooden board slathered with the most decadent butter, topped with edible flowers, and a drizzle of chili oil. It was love at first sight!
And let me tell you, the conversation went from “How’s work?” to “OMG, what’s on this butter?!” in about 2.5 seconds. Trust me, this is the ultimate crowd-pleaser, and it’s so easy to make. Let’s get into it!
Ingredients Used to Make Butter Boards Bliss
- Butter (high-quality, unsalted, and softened)
- Flaky Sea Salt
- Honey
- Fresh Herbs
- Edible Flowers (optional)
- Chili Flakes or Oil
- Bread or Crackers
How to Make Butter Board Bliss
- Prep Your Butter: Take your softened butter and spread it evenly across your serving board. Aim for about 1/4 inch thick—it’s a butter board, not a butter pancake, people!Â
- Sprinkle with Salt: Grab that flaky sea salt and sprinkle it over the butter. Don’t be shy; we’re all about that salty goodness.
- Drizzle with Honey: Take your honey and drizzle it generously across the board. Trust me, this sweet and salty combo is everything.
- Add Herbs & Flowers: Scatter your fresh herbs and edible flowers on top. They add color and an aromatic touch that’s just chef’s kiss.
- Finish with Chili: Finally, sprinkle on some chili flakes or drizzle with chili oil for that perfect kick. Your taste buds will thank you.
- Serve: Place your bread or crackers around the board, and let everyone dive in. Watch as this butter boards disappears in minutes—guaranteed.
And there you have it—your very own butter boards. It’s funny how something so simple can elevate a gathering, right? Whether you’re throwing a party or just want to impress yourself (and why not?), this butter board is a must-try. So go on, gather your ingredients, and enjoy every last buttery bite. 🧈
Quick Cooking Recipe
- Preparation Time: 10 minutes
- Cooking Time: None
- Inactive Time: None
- Total Time: 10 minutes
Author: Jen Sharpin | So Damn Delish
Yield: Serves 6-8
Create beautiful and delicious butter boards with this easy-to-follow recipe. Perfect for parties, this butter boards is sure to be a hit with everyone!
Ingredients
- 1 cup unsalted butter, softened
- 1 tsp flaky sea salt
- 2 tbsp honey
- 2 tbsp fresh herbs (rosemary, thyme, chives)
- Edible flowers (optional)
- Chili flakes or chili oil
- Bread or crackers, for serving
Instructions
- Spread softened butter evenly on a serving board.
- Sprinkle with flaky sea salt.
- Drizzle with honey.
- Add fresh herbs and edible flowers.
- Sprinkle with chili flakes or drizzle with chili oil.
- Serve with bread or crackers.
Notes
- Butter: Make sure the butter is softened for easy spreading.
- Herbs: Mix and match herbs based on what you have.
- Serving: Best enjoyed immediately, but can be prepped an hour ahead.
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